#michelleoeykitchen asal banyakin kentangnya, gak usah pake daging juga aku rela 🥺 sungguh cobaan kalo lagi low carbo ——— ✨KARE 카레✨ #michelleoeyRecipeBook #allieRecipeBook Ingredients: * 1 package Korean Curry Powder (100gr) * 700 ml Water * 2 tbsp Unsalted Butter or Cooking Oil * 200 gr Meat (pork or beef or chicken) * 200 gr Onion, cut into 2cm cubes * 300 gr Potatoes, peeled and cut into 2cm cubes * 100 gr Carrot, peeled and cut into 1 cm cubes PS: I use a lot of potatoes because I love potatoes. You can use any ratio according to your preference. How to: * Heat the butter or cooking oli in a large pot over medium high heat. When it starts to melt add the meat and stir for a few minutes until the meat is no longer pink * Add the potatoes and stir for a few more minutes until the potatoes turn semi-translucent * Add the carrot and onion and stir for a few minutes * Add 600 ml water, stir a few times, cover, and turn down the heat to medium. Cook until the potatoes are tender * In a bowl, mix the curry powder with 100 ml water. Add the curry and water mixture to the pot. Stir well for a few minutes until the sauce is creamy. Remove from the heat * Ladle the curry sauce on top of fresh rice or noodles and serve immediately ——— 🌟 #가레 #kare ⁣ 📍 #Bandung⁣⁣⁣ 📷 #iPhone7plus⁣⁣⁣ ⁣⁣⁣⁣⁣⁣ #alliecooking ⁣⁣⁣⁣⁣⁣ #allieandkfood⁣⁣⁣ ⁣⁣⁣ #koreanfood #homemade #comfortfood #likeforlike #foodgasm #instafood #instaphoto #foodstagram #foodstyling #foodphotography #foodporn

#michelleoeykitchen asal banyakin kentangnya, gak usah pake daging juga aku rela 🥺 sungguh cobaan kalo lagi low carbo

———

✨KARE 카레✨
#michelleoeyRecipeBook #allieRecipeBook

Ingredients:
* 1 package Korean Curry Powder (100gr)
* 700 ml Water
* 2 tbsp Unsalted Butter or Cooking Oil
* 200 gr Meat (pork or beef or chicken)
* 200 gr Onion, cut into 2cm cubes
* 300 gr Potatoes, peeled and cut into 2cm cubes
* 100 gr Carrot, peeled and cut into 1 cm cubes

PS: I use a lot of potatoes because I love potatoes. You can use any ratio according to your preference.

How to:
* Heat the butter or cooking oli in a large pot over medium high heat. When it starts to melt add the meat and stir for a few minutes until the meat is no longer pink
* Add the potatoes and stir for a few more minutes until the potatoes turn semi-translucent
* Add the carrot and onion and stir for a few minutes
* Add 600 ml water, stir a few times, cover, and turn down the heat to medium. Cook until the potatoes are tender
* In a bowl, mix the curry powder with 100 ml water. Add the curry and water mixture to the pot. Stir well for a few minutes until the sauce is creamy. Remove from the heat
* Ladle the curry sauce on top of fresh rice or noodles and serve immediately

———

🌟 #가레 #kare ⁣
📍 #Bandung⁣⁣⁣
📷 #iPhone7plus⁣⁣⁣
⁣⁣⁣⁣⁣⁣
#alliecooking ⁣⁣⁣⁣⁣⁣
#allieandkfood⁣⁣⁣
⁣⁣⁣
#koreanfood #homemade #comfortfood #likeforlike #foodgasm #instafood #instaphoto #foodstagram #foodstyling #foodphotography #foodporn
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